Halvah, in Turkey, and many Middle East countries is a common dessert. Halvah (Halva, Helva) has many varieties in many different countries. Also, it is known as amine soup. Last comes at dinner. Flour halva and semolina halvah are common in Turkish cuisine. Its main ingredients are flour or semolina, oil, sugar, milk, cream. Semolina […]
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What is halva? It’s a traditional sweet, which is popular in Turkey. It originated in the Middle East and later spread out to the Balkan peninsula, North Africa and even India. Nowadays halva is much-appreciated dessert in almost half of Europe (if you add on Poland, Lithuania, Latvia, Ukraine and a big part of Russia […]
Baklava In The Ottoman Empire The dessert that we consume today was perfected during the Ottoman Empire in the 15th century after invading Constantinople (present-day Istanbul). And for over five hundred years the kitchens of the Ottoman Palace in Istanbul became the very essential part of the baklava making of the empire. The oldest records […]
If you are looking for a quick recipe to prepare a great dessert. You only need 6 ingredients and a little time for this thick and creamy dessert. You can find different types of Helva in our store. Prep Time: 2 minutes Cook Time: 17 minutes Total Time: 19 minutes INGREDIENTS 2 cups of water 1 cup of […]
