Black seed is a plant. People have used the seed to make medicine for over 2000 years. It was even discovered in the tomb of King Tut.
Historically, black seed has been used for headache, toothache, nasal congestion, asthma, arthritis, and intestinal worms. It has also been used for “pink eye” (conjunctivitis), pockets of infection (abscesses), and parasites.
Today, the black seed is most commonly used for asthma, diabetes, hypertension, weight loss, and other conditions, but there is no good scientific evidence to support most of these uses.
This product is natural and traditional Turkish Black Cumin from Istanbul’s Spice Bazaar.
It bring a unique and delicious flavor into my kitchen