Tag Archives: kebap

Doner Kebap

Doner kebab is fillets of meat stacked on a vertical spit and roasted on a vertical grill. Doner (Döner) means “turning” in Turkish.   The vertical spit is rotated, or turned, in front of the heat source (charcoal, gas or electric). When the meat directly opposite the heat source is properly roasted, the spit is […]

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