- Best Chestnuts of Turkey!
- Collected from the Bursa Region of Turkey, which is the motherland of Turkish Chestnut
- Chestnut is also a famous Turkish street food, sold as “kestane kebab”, especially in winter.
- All natural and do not contain additives
The chestnuts will be sent in a sealed pack.
How to consume chestnut?
You can roast chestnuts in the oven or you can boil them.
You can consume it as a so-called chestnut kebab or roasted chestnut like Maroni roasted chestnut.
It is also suitable to put in desserts, rice, and food.
Chestnuts do not contain gluten.
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