Bağdat Himalayan Garlic Mill is a special mixture that will add both salt and flavor to foods. You can add flavor to the dishes by using it in meat or vegetable dishes. You like the aroma of garlic in your dishes; however, if you can’t find time to peel and chop the garlic most of the time, you can try Bağdat Himalayan Garlic Mill. This very practical product will add flavor to your meals without coming into contact with garlic.
Bağdat Himalayan Garlic Mill can be used in all meat and vegetable dishes, salads, pizzas, appetizers and sauces for which you seek garlic flavor. According to your taste, you can use the garlic flavor by grinding it on all the dishes and sauces you are looking for. After grinding, mix until the salt is completely dissolved in your food.
Contains Himalayan salt, and garlic granules.
Store in a cool and dry place.