Eski Tadinda

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Eskitadinda started 8 years ago with the ability to reach real food thanks to natural and local production. Over the years, they have started to meet almost all food products in this way and do not shop at all. When the owner of eskitadinda realized how great this was for them, the seeds of eskitadinda were planted.

For more than 3 years, they are preparing to provide this opportunity to those who want to eat healthily. On the other hand, they are working to ensure that their products can be easily accessed.

They never offer products that they are not sure of every material that enters, and check how they are produced. The owners are also feeding their children with their own products. Their efforts to increase the products that they can offer with limited capacity continue. So that you can consume it like us, and reach it without difficulty.

They are calling themselves as Artisan, who is an artisan?
The word artisan, whose dictionary meaning is "artist and craftsman", is the culture of cooking, where naturalness is prioritized in the kitchen.

Eskidatinda met Artizan while chasing the old flavors. The artisan masters preserved the naturalness of the flavors, starting from the seed to the plate. That's when they realized that old flavors were artisan. To be an artisan, they brought back the tastes of products which are excluded from all kinds of additives and chemicals.

They caught the meaning of the word artisan in old taste with their ancestor seeds, unpolluted soil, naturally fed animals. The brand is one of the premium brands that are listed in sultanofbazaar.com

Eskitadinda started 8 years ago with the ability to reach real food thanks to natural and local production. Over the years, they have started to meet almost all food products in this way and do not shop at all. When the owner of eskitadinda realized how great this was for them, the seeds of eskitadinda were planted.

For more than 3 years, they are preparing to provide this opportunity to those who want to eat healthily. On the other hand, they are working to ensure that their products can be easily accessed.

They never offer products that they are not sure of every material that enters, and check how they are produced. The owners are also feeding their children with their own products. Their efforts to increase the products that they can offer with limited capacity continue. So that you can consume it like us, and reach it without difficulty.

They are calling themselves as Artisan, who is an artisan?
The word artisan, whose dictionary meaning is “artist and craftsman”, is the culture of cooking, where naturalness is prioritized in the kitchen.

Eskidatinda met Artizan while chasing the old flavors. The artisan masters preserved the naturalness of the flavors, starting from the seed to the plate. That’s when they realized that old flavors were artisan. To be an artisan, they brought back the tastes of products which are excluded from all kinds of additives and chemicals.

They caught the meaning of the word artisan in old taste with their ancestor seeds, unpolluted soil, naturally fed animals. The brand is one of the premium brands that are listed in sultanofbazaar.com